Our Menu
Appetizers
Topped with mozzarella and tomato sauce. Choice of: whole wheat, gluten-free or cauliflower crust
Additional charge for extra toppings
Sliced tomato, fresh mozzarella, roasted pepper with balsamic dressing
Calamari, scungilli & shrimp marinated with lemon, garlic and oil
5 chilled jumbo shrimp served with cocktail sauce
8 whole little necks topped with seasoned breadcrumbs
8 whole little necks with chopped scallions & peppers, topped with bacon
Served in a light marinara sauce ~ sweet, medium, or hot
Served with sweet, medium or hot sauce
Served with sweet, medium or hot sauce
Baked clams, shrimp oreganata, eggplant rollatini, stuffed mushrooms, zucchini sticks
4 chicken fingers with honey mustard
Soups
Salads
Baby shrimp or grilled chicken - Add $3.00
Crisp lettuce, tomato, cucumber, pimento, beets, salami, provolone, anchovies, pepperoncini
Lettuce, tomato, cucumber, pimento, beets, pepperoncini
With Salami & Provolone Sm. $8.50, Lg. $10.95
Crisp romaine, seasoned croutons tossed in our own caesar dressing | Sm. $7.50, Lg. $10.00
Mixed greens, tomato, red onions with raspberry vinaigrette dressing
Sm. $8.25, Lg. $11.50
Mesculin salad, cranberries, walnuts & gorgonzola cheese served with raspberry vinaigrette dressing
Sm. $9.00, Lg. $12.25
Heros
Hot cappi, ham, salami, provolone, pepperoni, pimento, oil & vinegar
Lettuce, tomato, oil & vinegar
With fresh mozzarella, pimento, and balsamic
Fresh mozzarella, roasted peppers and thinly sliced red onion with balsamic vinaigrette dressing
Pasta
Choice of: Spaghetti, Linguini, Penne, Rigatoni, Fettuccine, Capellini (additional charge of 2.00 for tortellini, ravioli, whole wheat pasta, gluten free pasta)
Baby shrimp and fresh spinach sauteed in a pink cream sauce tossed with mozzarella
Pink cream sauce (with chicken or shrimp additional $3.00)
Medley of fresh vegetables sauteed in a garlic & oil sauce
Florets sauteed in a garlic & oil sauce (with chicken, shrimp or ground sausage, additional $2.00)
Sautéed in garlic & oil sauce choice of chicken or ground sausage $22.50
Ground celery & carrots in a meat sauce
With red or white clam sauce
Baby shrimp in a pink cream sauce or marinara sauce
Prosciutto & onion in a cream sauce
Small tubular pasta mixed with cannellini beans, garlic & oil and a touch of tomato sauce
Fresh escarole & cannellini beans sauteed in garlic & oil, with a touch of tomato sauce
Ground sausage, spinach & sundried tomatoes, sauteed in a garlic & oil sauce, with a touch of marinara sauce
With a choice of meatballs or sausage tossed in a tomato sauce
With old-fashioned meat sauce
With a choice of marinara or mushroom sauce
Baked Specialties
(meat or cheese)
Penne topped with sliced eggplant, ricotta, and melted mozzarella
With choice of pasta
Eggplant rolled with ricotta, mozzarella and ham with choice of pasta
Side Orders
Additional Charge: $2.50 | Vodka, Meat, Alfredo or Marinara Sauce
Children’s Menu
Seafood
Calamari, scungilli, clams, mussels & jumbo shrimp sauteed in marinara sauce (sweet, medium or hot)
6 jumbo shrimp in a white wine sauce, topped with seasoned bread crumbs
6 jumbo shrimp in a white wine sauce
Shrimp, clams & mussels in a zesty marinara sauce
Shrimp dipped in egg, sauteed in a lemon, butter, wine sauce
With garlic wine sauce
In a light marinara sauce ~ sweet, medium or hot
Sweet, medium or hot
Sweet, medium or hot
Little neck clams in a light marinara sauce
Sweet, medium or hot sauce
Chicken
Chunks of chicken sauteed with oven-roasted potatoes, onion, sausage, and red pepper
Chicken topped with prosciutto, broccoli, and melted provolone in white wine sauce
Chicken breast dipped in egg, sauteed in a lemon, butter, wine sauce
Chicken in a Marsala wine sauce with mushrooms
Chicken sauteed with fresh garlic, lemon, wine & capers
Chicken with mushrooms in a marinara sauce
Fried chicken cutlets topped with tomato sauce & melted mozzarella
Choice of: • Broccoli Rabe (sauteed with garlic & oil)
(garlic & oil or marinara sauce)
(chopped tomato, basil, red onion, served on top of mesculin salad)
Veal
Above dinners served with spaghetti, penne, or ravioli topped with tomato sauce
* Whole Wheat Penne Pasta available for an additional charge ~ All substitutions are additional *
Veal in a marsala wine sauce with mushrooms
Veal dipped in egg, sauteed in a lemon, butter, wine sauce
Veal with mushrooms in a marinara sauce
Veal sauteed with fresh garlic, lemon, wine & capers
Tender chunks of veal stew with a choice of peppers or mushrooms
Fried veal cutlets with tomato sauce & melted mozzarella
Fried veal cutlets topped with chopped tomato, onion, and fresh basil
Desserts
Pizza Menu
(all cheese)
(Personal)
(all cheese)
Pizza By The Slice
Toppings: Meatball • Peppers • Sausage • Onion • Pepperoni • Mushroom • Anchovies • Extra Cheese
** One Topping 3.00 Extra **
** Each Additional Topping 2.00 Extra **
Monday-Saturday 11am-4pm & Sunday Noon-4pm
All Lunch Specials Include: Minestrone or Chicken Soup or New England Clam Chowder, or Salad,
& a 12oz fountain soda (Coke, Diet Coke, Sprite, Dr. Pepper, Fruit Punch, or Seltzer)
No refills, No substitutions
Pellegrino Water Available......Small $2.50 / Medium $3.75 / Large $5.25
Pasta
Additional Charge of $2.00 for Tortellini, Ravioli, Whole Wheat Pasta
(choice of garlic & oil or marinara sauce)
(sauteed with garlic & oil)
Veal & Chicken
Choice of: • Broccoli Rabe (sauteed with garlic & oil)
(garlic & oil or marinara sauce)
(chopped tomato, basil, red onion, served on top of mesculin salad)
Seafood
Baked Specialties
Salads
$3.50 Additional for Chicken | $3.50 Additional for Baby Shrimp
Appetizers
Sliced tomato, fresh mozzarella, and roasted peppers with balsamic dressing | (15-20 persons) FULL TRAY $85.00 / (8-10 persons) HALF TRAY $45.00
Whole little neck clams topped with seasoned breadcrumbs | (15-20 persons) FULL TRAY $85.00 / (8-10 persons) HALF TRAY $45.00
Whole little neck clams with chopped scallions and peppers, topped with bacon | (15-20 persons) FULL TRAY $85.00 / (8-10 persons) HALF TRAY $45.00
Baked clams, shrimp oreganata, eggplant rollatini, stuffed mushrooms, and fried zucchini | (15-20 persons) FULL TRAY $155.00 / (8-10 persons) HALF TRAY $80.00
In tomato sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $50.00
In tomato sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $50.00
Fried chicken wings in a spicy buffalo sauce | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $50.00
Fried zucchini sticks served with tomato sauce | (15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $35.00
Served with marinara sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $45.00
Served with honey mustard and ketchup | (15-20 persons) FULL TRAY $65.00 / (8-10 persons) HALF TRAY $45.00
Salads
Lettuce, tomatoes, cucumbers, pimentos, beets, pepperoncini peppers | (15-20 persons) FULL TRAY $55.00 / (8-10 persons) HALF TRAY $40.00
Lettuce, tomatoes, cucumbers, pimentos, beets, pepperoncini peppers, salami, provolone, and anchovies | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $45.00
Crisp romaine lettuce, seasoned croutons, and parmesan cheese tossed in Caesar dressing | (15-20 persons) FULL TRAY $65.00 / (8-10 persons) HALF TRAY $40.00
Mixed greens, tomatoes, and red onions with raspberry vinaigrette dressing | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $45.00
Mesculin salad, cranberries, walnuts and gorgonzola cheese served with raspberry vinaigrette dressing | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Pasta
Ground sausage, spinach, and sundried tomatoes sautéed in a garlic and oil sauce | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Pink cream sauce (additional charge for chicken or shrimp) | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Red or white sauce with chopped clams, garlic, and oil | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $50.00
Broccoli florets in a garlic and oil sauce | (15-20 persons) FULL TRAY $65.00 / (8-10 persons) HALF TRAY $40.00
Chucks of chicken with broccoli florets in a garlic and oil sauce | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Baby shrimp and broccoli florets in a garlic and oil sauce | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $55.00
Sautéed in garlic and oil (additional charge for chicken or ground sausage) | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $55.00
Medley of fresh vegetables sautéed in a garlic and oil sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $50.00
White cream sauce | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Ground celery and carrots in meat sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $50.00
Baby shrimp and fresh spinach in a pink cream sauce, tossed with mozzarella | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $55.00
Prosciutto and onion in a cream sauce | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $50.00
Fresh escarole and cannellini beans sautéed in garlic and oil with a touch of tomato sauce | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $45.00
Tossed with tomato sauce and ricotta, topped with melted mozzarella | (15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $35.00
Tossed with tomato sauce, ricotta, and sliced eggplant, topped with melted mozzarella | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $45.00
Pasta layered with ground beef, ricotta, and tomato sauce, topped with melted mozzarella | (15-20 persons) FULL TRAY $75.00 / (8-10 persons) HALF TRAY $50.00
Ricotta rolled in pasta, topped with tomato sauce and melted mozzarella | (15-20 persons) FULL TRAY $70.00 / (8-10 persons) HALF TRAY $45.00
Chicken
Fried chicken cutlets topped with tomato sauce and melted mozzarella | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Chicken breast dipped in egg, sautéed in a lemon, butter, wine sauce | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Chicken breast in a marsala sauce with mushrooms | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Chicken breast sautéed with fresh garlic, lemon, wine and capers | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Chicken breast in a marinara sauce with mushrooms | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Grilled chicken breast with chopped tomato, basil, and red onion | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Grilled chicken breast topped with a medley of fresh vegetables and sautéed in garlic and oil | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Grilled chicken breast topped with broccoli rabe and sautéed with garlic and oil | (15-20 persons) FULL TRAY $105.00 / (8-10 persons) HALF TRAY $60.00
Chicken breast topped with prosciutto, broccoli, and melted provolone in a white wine sauce | (15-20 persons) FULL TRAY $135.00 / (8-10 persons) HALF TRAY $80.00
Chunks of chicken sautéed with oven-roasted potatoes, onion, sausage, and red pepper | (15-20 persons) FULL TRAY $135.00 / (8-10 persons) HALF TRAY $70.00
Veal
Fried veal cutlets topped with tomato sauce and melted mozzarella | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Veal dipped in egg, sautéed in a lemon, butter, wine sauce | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Veal in a marsala sauce with mushrooms | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Veal sautéed with fresh garlic, lemon, wine and capers | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Veal in a marinara sauce with mushrooms | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Veal with chopped tomato, basil, and red onion | (15-20 persons) FULL TRAY $130.00 / (8-10 persons) HALF TRAY $70.00
Tender chunks of veal stew with a choice of peppers or mushrooms | (15-20 persons) FULL TRAY $120.00 / (8-10 persons) HALF TRAY $60.00
Sliced sausage tossed with red and green peppers and onions, sautéed in a light marinara sauce | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $50.00
Seafood
Served with sweet, medium, or hot marinara sauce | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $50.00
Served in a sweet, medium, or hot marinara sauce | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $50.00
Served in a sweet, medium, or hot marinara sauce | (15-20 persons) FULL TRAY $95.00 / (8-10 persons) HALF TRAY $55.00
Served in a sweet, medium, or hot marinara sauce | (15-20 persons) FULL TRAY $85.00 / (8-10 persons) HALF TRAY $50.00
Little neck clams in a light marinara sauce | (15-20 persons) FULL TRAY $85.00 / (8-10 persons) HALF TRAY $50.00
Jumbo shrimp tossed in a marinara sauce | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Jumbo shrimp in a white wine sauce | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Jumbo shrimp in a white wine sauce, topped with seasoned bread crumbs | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Fried jumbo shrimp topped with tomato sauce and melted mozzarella | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Jumbo shrimp dipped in egg, sautéed in a lemon, butter, wine sauce | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Shrimp, clams, and mussels in a zesty marinara sauce | (15-20 persons) FULL TRAY $140.00 / (8-10 persons) HALF TRAY $75.00
Calamari, scungilli, clams, mussels, and jumbo shrimp sautéed in marinara sauce | (15-20 persons) FULL TRAY $145.00 / (8-10 persons) HALF TRAY $75.00
Vegetables
Eggplant rolled with ricotta, mozzarella and ham | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $50.00
Sliced eggplant topped with tomato sauce and melted mozzarella | (15-20 persons) FULL TRAY $90.00 / (8-10 persons) HALF TRAY $50.00
Sautéed in garlic and oil | (15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $40.00
Sautéed in garlic and oil | (15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $40.00
Sautéed in garlic and oil | (15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $40.00
Sautéed in garlic and oil | (15-20 persons) FULL TRAY $80.00 / (8-10 persons) HALF TRAY $55.00
Medley of fresh vegetables sautéed in a butter, wine sauce | (15-20 persons) FULL TRAY $65.00 / (8-10 persons) HALF TRAY $45.00
(15-20 persons) FULL TRAY $60.00 / (8-10 persons) HALF TRAY $40.00
Hot & Cold Heros
($15.95 / foot)
Desserts